Six years ago, Julie Rosenthal, the program management specialist for Asian studies, wanted to teach her daughter about helping others. Rather than encouraging her daughter to volunteer, Rosenthal took it farther: she founded Food on the 15th, a program through which students deliver food to the elderly. “We want the children to have firsthand experience delivering the food to the people so that they can get that feeling of really making a difference in somebody’s life, a positive difference,” Rosenthal said. The program was recently profiled by Voices of America, which provides news, information, and cultural programming worldwide through the …
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